Shakhrisabz Street 31Б, 181301, Tashkent, Uzbekistan
, Tashkent
Listing Description
A green oasis in the city center was created in partnership with Arkady Novikov. The only project in Uzbekistan with its own cheese production.
The concise menu consists of familiar European dishes: a variety of craft pasta, oven-baked pizza, and the main ingredient — unparalleled cheese. Homemade Italian cuisine will transport you from the center of Tashkent to the heart of Naples. Professional cheesemakers produce five types of soft cheeses here: mozzarella, burrata, stracciatella, caciotta, and ricotta, using unique Italian techniques.
Enjoy a comfortable stay on the covered terrace with panoramic windows, in the main hall with a show kitchen, or on a small space on the second floor.
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